For those who’ve by no means had chilaquiles earlier than, you need to do that recipe! This conventional Mexican breakfast consists of contemporary made tortilla chips that get shortly cooked in salsa. It’s a easy, reasonably priced and tremendous flavorful meal. Whereas I really like this as a savory breakfast, you possibly can definitely serve it for lunch or dinner as effectively.
This chilaquiles recipe solely requires 5 elements and one pan to prepare dinner. It’s fairly fast to make and requires no particular abilities. For those who use a crimson salsa for this, you’ll make chilaquiles rojos (pictured right here). Or you need to use inexperienced salsa, salsa verde, to make chilaquiles verde.
Associated: On the lookout for extra savory breakfast concepts? Attempt our breakfast casserole, hashbrown casserole or biscuits and gravy casserole.


Elements
- Corn tortillas
- Oil
- Salt
- Salsa
- Hen broth
To serve you might also need: fried eggs, queso fresco or cotija cheese, bitter cream, cilantro, crimson onion.


Learn how to make Chilaquiles
Begin by making the contemporary corn tortilla chips. Minimize the tortillas into triangle wedges. In a big skillet, warmth the oil over medium-high warmth. Place the tortilla items in and prepare dinner till toasted, 1-2 minutes on both sides. I exploit tongs to simply transfer and flip the items. You’ll doubtless want to do that in batches, as they gained’t all slot in even a brilliant massive skillet directly.
After they’re cooked on each side, take away to a plate lined with paper towels and sprinkle salt over the tops.
In a blender or meals processor, mix collectively the salsa and rooster broth (or rooster inventory) till easy. Again within the sizzling skillet toss the chips within the salsa combination till all the things is effectively coated and sizzling.
High with no matter you wish to serve these with: cilantro, crimson onion, bitter cream and a few sort of cheese is the minimal, IMO. I additionally like so as to add a fried egg to make it a meal.


Suggestions, Substitutions and Additions
- Search for a contemporary salsa, one thing offered in a refrigerated part of the grocery retailer. Or you may make your personal home made salsa to make use of on this. And take into accout we are going to want a great quantity of salsa for this recipe, so should you use one thing spicy be sure it’s not an excessive amount of. You’ll be able to all the time add some sizzling sauce to serve should you want extra warmth.
- I really like chilaquiles as a breakfast or breakfast-for-dinner scenario, so including a fried egg is ideal to me. However should you aren’t feeling the fried or scrambled egg, different proteins are nice too, like black beans, refried beans, rooster, beef or pork.
- Another additions to high this with embrace garlic, tomatoes, crema, tomatillo salsa or sizzling sauce.
- You is likely to be questioning, can I exploit store-bought tortilla chips as a substitute of creating them contemporary for this recipe? I don’t suggest it. These contemporary tortilla chips are going to prepare dinner in another way and supply a totally totally different texture to the ultimate dish.
- Chilaquiles are greatest the day they’re made. In case you are searching for a make forward choice, you possibly can fry the tortilla chips forward after which wait to comply with the remainder of the recipe till you’re able to serve and eat.


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Contemporary corn tortilla chips cooked in salsa and topped with a fried egg or different protein.
Directions
-
Begin by making the contemporary corn tortilla chips. Minimize the tortillas into triangle wedges.
-
In a big skillet, warmth the oil over medium-high warmth. Place the tortilla items in and prepare dinner till toasted, 1-2 minutes on both sides. I exploit tongs to simply transfer and flip the items. You’ll doubtless want to do that in batches, as they gained’t all slot in even a brilliant massive skillet directly.
-
After they’re cooked on each side, take away to a plate lined with paper towels and sprinkle salt over the tops.
-
In a blender or meals processor, mix collectively the salsa and rooster broth (or rooster inventory) till easy.
-
Again within the sizzling skillet toss the chips within the salsa combination till all the things is effectively coated and sizzling.
-
High with no matter you wish to serve these with: cilantro, crimson onion and a few sort of cheese. I additionally like so as to add a fried egg to make it a meal.
Notes
- Search for a contemporary salsa, one thing offered in a refrigerated part of the grocery retailer. Or you may make your personal home made salsa to make use of on this. And take into accout we are going to want a great quantity of salsa for this recipe, so should you use one thing spicy be sure it’s not an excessive amount of. You’ll be able to all the time add some sizzling sauce to serve should you want extra warmth.
- I really like chilaquiles as a breakfast or breakfast-for-dinner scenario, so including a fried egg is ideal to me. However should you aren’t feeling the fried or scrambled egg, different proteins are nice too like black beans, refried beans, rooster, beef or pork.
- Another additions to high this with embrace garlic, tomatoes, crema, tomatillo salsa or sizzling sauce.
- You is likely to be questioning, can I exploit store-bought tortilla chips as a substitute of creating them contemporary for this recipe? I don’t suggest it. These contemporary tortilla chips are going to prepare dinner in another way and supply a totally totally different texture to the ultimate dish.
- Chilaquiles are greatest the day they’re made. In case you are searching for a make forward choice, you possibly can fry the tortilla chips forward after which wait to comply with the remainder of the recipe till you’re able to serve and eat.
Diet
Diet Information
Chilaquiles
Quantity per Serving
% Day by day Worth*
* % Day by day Values are based mostly on a 2000 calorie eating regimen.
Discover: Diet is auto-calculated, utilizing Spoonacular, to your comfort. The place related, we suggest utilizing your personal diet calculations.